On the farm
This information is for people who work in agriculture. It gives information on things in the workplace that could damage the lungs and advice on how to protect them.
What are the hazards?
These are some of the hazards you may come into contact with at work.
-
Dusts from grains
Dusts made when working with grains like barley, wheat, oats, maize and rye.
-
Dusts from animals and birds
When handling animals or cleaning the area where they are kept, you might breathe in dust from the animals’ fur, feathers, dead skin, urine, droppings or saliva. This includes dusts from poultry and pigs which can irritate your lungs.
Exposure to cow dander (small flakes of skin from cattle) can also cause an allergic reaction for some people.
-
Moulds on hay, straw and grain
Crops harvested in wet weather can often go mouldy before crumbling to a fine dust when they dry out.
-
Dust from wood
Created when working on softwood and hardwood.
-
Farm chemicals
Farm work often involves handling chemicals such as pesticides, herbicides, fungicides, fertilisers, fuels, solvents and cleaning agents.
-
Farm gases
Silage releases a range of gases as it ferments. This includes nitrogen dioxide which can cause serious danger to lung health if you are exposed to high concentrations.
Manure storage facilities can produce hydrogen sulfide which can also be extremely dangerous if breathed in.
Smoking or vaping harms your lungs
Smoking is the biggest risk factor for lung conditions like COPD and lung cancer.
Vaping also exposes your lungs to harmful chemicals.
Quitting smoking or vaping will help protect your lungs.
Nicotine is addictive, and stopping can be difficult.